Last night, I had the pleasure of making my best, ever Hawaiian pizza ever. My favorite Hawaiian pizza is the one from Round Table called “Maui Zaui”. I have been trying to replicate the taste for months but last time I realized several ingredients that needed to be added: bacon pieces and also chopped green onions/tomatoes.
Another taste factor I realized was that you don
You know Christmas is only 2 weeks away exactly as of today and why would want to not miss out on all the fun building a gingerbread house with your kids.
I know, it’s the holidays and you are finishing up some important work at the office but you should realize that a gingerbread house isn’t all that hard to make, that is if you know how.
For those of you who don’t like instructions like myself but you want to learn, here’s the Top 5 YouTube videos that will teach you in less than 5 minutes:
I am an avid cook who is in dire need of a better cutting board. Well, this Macbook Cutting Board actually looks pretty decent to me, it’s an exact replica of a Macbook with wood, perfect for any kitchen.
You can pick up yours for 61 Euros here.
Earlier this year, my best friend (who’s a plumber in San Francisco) took me to my first Filipino restaurant. And of course, since I am Korean American and I love spicy beef, I fell in love with the Sisig dish, which is basically chopped up pork with sliced onions and jalapeno peppers.
I just loved how this sisig dish tasted and started making my own sisig dish at
Couple days back I told you how I make pizza. Well, I’ve been researching more pizza recipes online and found this terrific recipe by Jeff Varasano, who has mastered the pizza dough and has detailed the process of making it with like a 100-page web page.
I spent like 3 hours reading through his stuf
For those of you who have never made your own pizza from home, let me give you some instructions (from my years of working at Pizza Hut long time ago) on how to make some great pizzas. And trust me, this will taste about 100 times better than any pre-made pizza you buy at Papa John’s (yuck!).
Pizza Ingredients!First of all, you will want to get some of the
This is probably not the most practical way to barbecue your next Super Bowl dinner but if you like small meals and tiny burgers on the go, you can try making yourself a DIY Altoids Mini BBQ.
This one is powered by a standard-sized charcoal briquette and is capable of cooking a full-size hot dog (cut down to size) or smaller hamburger patties with ease. It gets mighty hot after it’s fired up so use plenty of caution and keep a large glass of water handy.
Here’s another fabulous idea for making your cooking easier and more precise, a DIY meat smoker that SMS texts your cellphone when the meat reaches a certain temperature, all monitored by a PID controller.
This might actually work pretty well for BBQ grills too.
One day, I promise all of you to make one and tell you how to make it too.
Peter Rauch used a proportional-integral-differential (PID) controller that modulates electrical power to a heating element to create a home-built electronic meat smoker. A touch-screen display let him manage the controller
Here’s a really interesting BBQ grillin’ sink, certainly as a grill master I love this.
A unique BBQ Gadget. Keep your hands clean while at the Grill. Your guests will love it. Great Conversation Piece. Hooks up to an ordinary garden hose. A large 3.5 Gallon gray water tank is well hidden inside grill compartment. It features a stainless steel sink that measures 10″ x 10″ x 7 1/2″. Handy cart wheels make it easy to move around. Also has convenient collapsible folding base for easy carrying and storage.
One of the reasons I live in San Francisco Bay Area isn’t just because of its cool 70-degrees-fahrenheit weather all year, it’s also because I live about 5 minutes to my local In-N-Out and there’s practically an In-N-Out that opens until late wee-hours beyond 12AM in every other city here.
And for those of you who have never tried In-N-Out, it’s out of this world, my favorite is #1 that comes with a double-double cheeseburger.
In-N-Out only sells really 4 things, a double-double chesseburger, cheesburger, and hamburger. That’s the only
