I have to admit the best baguettes are the ones I tasted while visiting France, I am sure it won’t taste the same but here’s how to make traditional baguettes by hand. I will have to try this real soon.
This instructable will walk you through making two loaves of baguette bread. Following the French tradition, measurements for flour and water are by weight. Because there can be a huge variance when using measuring cups, I’ve found this method the most successful.