Well, Thanksgiving is just around the corner now, here’s a cool food hack that shows you how to make pumpkin pie. I am sure many of you already know how to make it but if you don’t, here it is.
Pumpkin pie is the king of Thanksgiving and Christmas desserts, and this recipe will easily get even your most over-stuffed guests thinking about a second slice.
This pie is adapted from a Cook’s Illustrated recipe (Nov. & Dec. 2008, #95), and contains a couple of secret ingredients that are delicious and will ensure requests for your tricks. In the crust: vodka; in the filling: candied yams, maple syrup, and a little bit of apple cider.