Comments on: Food Hack – How to Make Tom Ka Gai! (Thai Coconut Chicken Soup) http://zedomax.com/blog/2009/03/14/food-hack-how-to-make-tom-ka-gai-thai-coconut-chicken-soup/ Zedomax - The DIY, HOWTO, Mod, Hacks, Gadgets, and Tech Blog! Sun, 22 Nov 2009 10:01:47 -0600 http://wordpress.org/?v=2.8.6 hourly 1 By: Stuart Tyrnauer http://zedomax.com/blog/2009/03/14/food-hack-how-to-make-tom-ka-gai-thai-coconut-chicken-soup/comment-page-1/#comment-452348 Stuart Tyrnauer Mon, 24 Aug 2009 20:14:55 +0000 http://zedomax.com/blog/?p=14369#comment-452348 Traditional Ton Kha Gai requires lemon grass, kieffer leaves, lime juice, sugar, and fish sauce in addition to your ingredients. My Thai Daughter in Law also adds 1-2 Tbs of Pantianorasingh Chili Paste and Soy Bean Oil ( a product of Thailand) fora wonderful traditional result. In addition, you have to "stew" the basic flavorings in the bottom of the skillit, before adding the balance of the ingredients. Its hard to imagine what your recipe might tast like. Let me know if you try it. Traditional Ton Kha Gai requires lemon grass, kieffer leaves, lime juice, sugar, and fish sauce in addition to your ingredients. My Thai Daughter in Law also adds 1-2 Tbs of Pantianorasingh Chili Paste and Soy Bean Oil ( a product of Thailand) fora wonderful traditional result. In addition, you have to “stew” the basic flavorings in the bottom of the skillit, before adding the balance of the ingredients. Its hard to imagine what your recipe might tast like. Let me know if you try it.

]]> By: Stuart Tyrnauer http://zedomax.com/blog/2009/03/14/food-hack-how-to-make-tom-ka-gai-thai-coconut-chicken-soup/comment-page-1/#comment-452347 Stuart Tyrnauer Mon, 24 Aug 2009 20:06:20 +0000 http://zedomax.com/blog/?p=14369#comment-452347 Isnt traditional Tom Kha Gai without some lemon grass kiefer leaves, lime juice, sugar and Thai fish sauce. In addition my (Thai) daughter in law adds 1-2 Tbs. Pantianorasingh Chili Paste with Soya Bean Oil (a product of Thailand). Also, you want to stew the basic ingredients (shallots, lemon grass, kieffer leabves, galangal, etc in the pot with the chili paste for a few minutes to get things started. Now that is an awesome Tom Ka Gai! Isnt traditional Tom Kha Gai without some lemon grass kiefer leaves, lime juice, sugar and Thai fish sauce. In addition my (Thai) daughter in law adds 1-2 Tbs. Pantianorasingh Chili Paste with Soya Bean Oil (a product of Thailand). Also, you want to stew the basic ingredients (shallots, lemon grass, kieffer leabves, galangal, etc in the pot with the chili paste for a few minutes to get things started. Now that is an awesome Tom Ka Gai!

]]> By: Fritz http://zedomax.com/blog/2009/03/14/food-hack-how-to-make-tom-ka-gai-thai-coconut-chicken-soup/comment-page-1/#comment-451964 Fritz Sun, 07 Jun 2009 19:00:43 +0000 http://zedomax.com/blog/?p=14369#comment-451964 Max - thanks bro! tried this the other day and it came out great! used jalapenos instead of thai chilis and regular ginger (I know I know....) instead of galangal but it still worked. I also used lemongrass that we grew last summer and had in our freezer (it lasts a long time in the freezer!) and I added a bit of some thai chilli/spice paste. On day two of having this soup I soaked some rice noodles and put them in before heating the bowl up in the microwave - that was a really nice addition. Once again, thanks a lot, and go Tiger Woods!!! Max – thanks bro! tried this the other day and it came out great! used jalapenos instead of thai chilis and regular ginger (I know I know….) instead of galangal but it still worked. I also used lemongrass that we grew last summer and had in our freezer (it lasts a long time in the freezer!) and I added a bit of some thai chilli/spice paste. On day two of having this soup I soaked some rice noodles and put them in before heating the bowl up in the microwave – that was a really nice addition. Once again, thanks a lot, and go Tiger Woods!!!

]]> By: Fritz http://zedomax.com/blog/2009/03/14/food-hack-how-to-make-tom-ka-gai-thai-coconut-chicken-soup/comment-page-1/#comment-446941 Fritz Sun, 07 Jun 2009 17:00:43 +0000 http://zedomax.com/blog/?p=14369#comment-446941 Max - thanks bro! tried this the other day and it came out great! used jalapenos instead of thai chilis and regular ginger (I know I know....) instead of galangal but it still worked. I also used lemongrass that we grew last summer and had in our freezer (it lasts a long time in the freezer!) and I added a bit of some thai chilli/spice paste. On day two of having this soup I soaked some rice noodles and put them in before heating the bowl up in the microwave - that was a really nice addition. Once again, thanks a lot, and go Tiger Woods!!! Max – thanks bro! tried this the other day and it came out great! used jalapenos instead of thai chilis and regular ginger (I know I know….) instead of galangal but it still worked. I also used lemongrass that we grew last summer and had in our freezer (it lasts a long time in the freezer!) and I added a bit of some thai chilli/spice paste. On day two of having this soup I soaked some rice noodles and put them in before heating the bowl up in the microwave – that was a really nice addition. Once again, thanks a lot, and go Tiger Woods!!!

]]> By: Jeff martin http://zedomax.com/blog/2009/03/14/food-hack-how-to-make-tom-ka-gai-thai-coconut-chicken-soup/comment-page-1/#comment-439806 Jeff martin Thu, 26 Mar 2009 14:38:38 +0000 http://zedomax.com/blog/?p=14369#comment-439806 Look Max, My first atempt to post was not out of malice, I was truly concerned that you made the instructions too difficult for the average home cook. Please except my appolagy and lets talk about whats important and thats FOOD and how to convy an ease of exicution on any dish we offer to the mass's. Lets be Culinary Friends!....What do ya say!... Look Max, My first atempt to post was not out of malice, I was truly concerned that you made the instructions too difficult for the average home cook.

Please except my appolagy and lets talk about whats important and thats FOOD and how to convy an ease of exicution on any dish we offer to the mass’s.

Lets be Culinary Friends!….What do ya say!…

]]> By: Jeff martin http://zedomax.com/blog/2009/03/14/food-hack-how-to-make-tom-ka-gai-thai-coconut-chicken-soup/comment-page-1/#comment-439803 Jeff martin Thu, 26 Mar 2009 13:53:37 +0000 http://zedomax.com/blog/?p=14369#comment-439803 Who ever posted that took my words and played with them to suit themself. Obveously from this game you play and your comment, Im dealing with a child..."SHUT UP" That's real grown up, Very adult. Food to me is a passion and if you can't take a critic you have no reason to be posting. And as for my proving myself to you, I've proven myself to millions in the last 35 years. You want to talk shop, E-mail me direct......< PS Try posting what people really have to say , not what you wish they'd say...< Who ever posted that took my words and played with them to suit themself.

Obveously from this game you play and your comment, Im dealing with a child…”SHUT UP” That’s real grown up, Very adult. Food to me is a passion and if you can’t take a critic you have no reason to be posting.

And as for my proving myself to you, I’ve proven myself to millions in the last 35 years.

You want to talk shop, E-mail me direct……< PS Try posting what people really have to say , not what you wish they’d say…<

]]> By: max http://zedomax.com/blog/2009/03/14/food-hack-how-to-make-tom-ka-gai-thai-coconut-chicken-soup/comment-page-1/#comment-439788 max Thu, 26 Mar 2009 04:33:08 +0000 http://zedomax.com/blog/?p=14369#comment-439788 Your welcome. :) Your welcome. :)

]]> By: Jeff martin http://zedomax.com/blog/2009/03/14/food-hack-how-to-make-tom-ka-gai-thai-coconut-chicken-soup/comment-page-1/#comment-439769 Jeff martin Thu, 26 Mar 2009 02:55:04 +0000 http://zedomax.com/blog/?p=14369#comment-439769 You've just made a very easy soup to make, Thank you! You’ve just made a very easy soup to make, Thank you!

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